If you love top quality 100% grass fed and grass finished beef and want to save money while stocking up, buying in bulk is the way to go. It’s the ultimate way to fill your freezer with premium selections. You’ve got it covered, from quick weekday dinners and slow-cook options, to a weekend feast on the BBQ or smoker.
Here's a few reasons to start buying your beef this way:
More of the cuts you love for a fraction of the price
Includes all your favourite steaks, roasts, diced chuck, premium mince, tasty all natural sausages, slow-cook and smoking selections.
Better value than purchasing individual retail packs.
You know where your beef is coming from
A freezer full of beef brings piece of mind with food security in times of uncertainty
Personalised advice, tips and recipe ideas for cuts you’re unfamiliar with
You won't be charged for bulk bones
We’re big enough to supply but small enough to care
We offer delivery to your door for a flat rate of $40.00 (Strictly Sunshine Coast, Gympie and Surrounds - all other areas on enquiry) or pick up at Kawana or Noosa Farmers Markets
We see this as an investment
When you enquire about 1/4 and 1/2 bodies, it's important to us that you are happy with the end product and understand what you are purchasing. That's why we urge you to pick up the phone or send us a message to secure your investment with Barambah Creek Beef. We will run through quantities, selections, cost and the freezer space needed for these larger bulk buying options. It will be one of the best decisions you have made with a little guidance along the way!
Contact Damien directly on 0429 914 711 or click here to place an order or if you have more questions, send us a message.
